Weekend Market Closed
Just a quick not to let you know that the Tay Ho Weekend Market has closed its doors for its Summer Break. It should be back up and running by the Aug. 20. We at…
Just a quick not to let you know that the Tay Ho Weekend Market has closed its doors for its Summer Break. It should be back up and running by the Aug. 20. We at…
Over the next few weeks, we’ll be running a ‘Sausage Sizzle’ and ‘Hamburger Grill at the Tay Ho Weekend Market. Our goal is to use, as much as possible, fresh ingredients sourced primarily for other…
What is it exactly, that defines the quintessential savoury pie? I’ve been wrestling with this issue for quite some time. A while back I came across the following on another site, and I’d like to share it here: Seven…
Hi, I’m ‘The Pie Man’ and I’ll be making savoury pies for Villa Tempest after Tet (Spring Festival). You may have heard, that for much of the past year or so, I’ve been exploring the…
In recent days, I was doing a search for “Chicken Bucket” and I stumbled across a couple of intresting items. One was a commentary about a free posting of a manual for the original Chicken…