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What are the qualities of a ‘Real’ Pie?

What is it exactly, that defines the quintessential savoury pie? I’ve been wrestling with this issue for quite some time. A while back I came across the following on another site, and I’d like to share it here: Seven… 

From the Kitchens of Villa Tempest

Hi, I’m ‘The Pie Man’ and I’ll be making savoury pies for Villa Tempest after Tet (Spring Festival). You may have heard, that for much of the past year or so, I’ve been exploring the…